In the bustling city of Chicago, Yami Fresh is revolutionizing the way we snack at work. With an extensive range of snack, beverage, and fresh food vending s...
There’s more to a healthy diet than eating salads and counting your calories. In fact, the best diets are chock-full of various nutrients and vitamins. One way to stay full and fueled is by eating healthy snacks throughout the day. From protein-packed legumes to classic...
Your health and wellness are everything. And, we want to support your goals with healthy refreshment options to enjoy throughout the workday. In fact, we believe that you should be able to continue your healthy habits even while at the office. So, we've come up...
What is a piece of gum? It can’t be eaten like traditional snacks or candy, even though it’s definitely edible. It can be chewed at any time of the day, but there are many places where it isn’t allowed. One thing is true: it’s been...
Sometimes even unwelcome changes can have positive effects. For many Chicago break rooms, the unexpected events of 2020 have compelled employers to reexamine what and how they offer refreshments to their employees. This is not to say that traditional refreshment options in break rooms are...
Did you know that there are at least 61 different names for sugar listed on snack, beverage and food labels? No? The following list includes just a few of the various names: high-fructose corn syrup, dehydrated cane juice, cane sugar, raw sugar, corn syrup, agave,...
Can Chicago break rooms really contribute to employee morale? The answer is yes, they really can and especially during the winter months. A specific break room can either invite employees to visit it, stay awhile and engage in conversation or push employees to other areas...
As the season shifts into the second half of fall, Chicago employees will soon be tasked with deciding between healthy foods and unhealthy ones. National Pumpkin Day (October 26) is a great time to start making healthy choices. Why National Pumpkin Day? There are two specific...
Making healthy choices at work is much easier today than it used to be thanks to a much larger variety of better-for-you choices available in the break room. A recent report by Oh My Green, a concierge-style provider of healthy food and wellness services, supports...
Snacks. They’re everywhere. In fact, in 2018 Americans enjoyed almost 386 billion ready-to-eat snacks. Whether they are eaten on their own, as part of a meal, or as a meal replacement, snacks need to continue to evolve so they can meet the needs of future...